Small pizzas: recipe for the perfect school snack for kids
These small pizzas is a taste familiar from childhood, which we used to replace the main course with very often. It is easy to prepare and very tasty, although not quite like a real Italian pizza.
TikTok user with the nickname viktoria_food0 shared how to cook small pizzas. For toppings, sausage is used, the type of which can be chosen according to taste.
Small pizzas.
Source: TikTok viktoria_food0
Ingredients for the dough
- flour - 500-550 g
- eggs - 1 pc
- warm water - 160 ml
- warm milk - 100 ml
- butter - 60 g
- pressed yeast - 15 g or 5 g dry yeast
- sugar - 40 g
- salt - 7 g
Ingredients for stuffing
- tomato sauce or ketchup - 150 g
- sausage (any) - 350 g
- cheese - 350 g
- pickled cucumbers - 1-2 pcs
Additional ingredients
- egg - 1 pc
- milk - 1 tbsp
Preparation method
1. Combine warm water with milk, sugar, and yeast in a bowl. Stir and add egg.
2. Add a pinch of salt and knead the dough, gradually adding butter.
Knead the dough.
Source: TikTok viktoria_food0
3. Wrap the dough in clingfilm and place in a warm place for 30 minutes.
4. When the dough has risen, divide it into 12 balls with hands greased with vegetable oil.
Add the filling.
Source: TikTok viktoria_food0
5. Place on a parchment-lined baking tray and shape it into small pizzas.
6. Brush with ketchup and add the toppings.
7. Brush the edges with egg and milk.
Ready-made dish.
Source: TikTok viktoria_food0
8. Bake at 180 degrees for 20-25 minutes.
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