Simpler than grated: the most budget-friendly jam pie for tea
Homemade pies can be prepared with any berries and any jam. To make the dough successful, cook it with butter and add eggs.
What kind of dough to make a pie with
The cook shared a recipe for a delicious jam pie made with butter on Instagram.
Recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- butter - 110 g
- eggs - 2 pcs.
- flour - 110 g
- sugar - 70 g
- baking powder - 1 tsp.
- salt - a pinch
- any jam - a few tablespoons
Method of preparation:
1. Beat butter at room temperature with a mixer, add sugar and continue beating. Next, add 2 eggs and continue beating.
Butter with eggs
2. In a separate bowl, mix flour, baking powder and salt. Add this mixture to the butter and mix with a spatula.
Ready-made dough
3. Grease a baking dish with butter and put the dough in the center. Then put a few tablespoons of jam.
Jam filling
4. Bake the pie at 180 C for 45 minutes.
Ready-made dish
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