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Simple raspberry panna cotta: no-bake summer dessert

Kateryna YagovychLS Food
Raspberry panna cotta. Source: fifteenspatulas.com

Panna cotta is a simple summer dessert that doesn't require baking. It is based on a delicate creamy mass and jelly. You can add any fruit and berries on top. Fresh raspberries will be the most delicious right now.

The idea of making raspberry panna cotta was published on the Instagram page of food blogger Anna with the nickname ann food. It can be served in bowls or glasses.

Simple raspberry panna cotta: no-bake summer dessert

Ingredients:

  • 33% cream - 250 ml.
  • milk - 150 ml
  • sugar - 70 g
  • vanilla sugar - 10 g
  • gelatin - 7 g
  • water for gelatin - 50 ml.
  • jelly
  • raspberries - to taste
  • mint for decoration

Method of preparation:

Simple raspberry panna cotta: no-bake summer dessert

1. Pour water over gelatin and leave to swell.

2. Mix cream, milk, sugar and vanilla sugar.

Simple raspberry panna cotta: no-bake summer dessert

3. Cook over low heat but do not boil.

4. When steam starts to appear, remove from heat.

Simple raspberry panna cotta: no-bake summer dessert

5. Add the gelatin and mix until it dissolves.

6. Cool to room temperature, pour into molds and leave in the refrigerator until firm.

Simple raspberry panna cotta: no-bake summer dessert

7. Cook the jelly according to the instructions on the package and leave to cool.

8. When the creamy mass is completely frozen, put the raspberries on top.

Simple raspberry panna cotta: no-bake summer dessert

9. Pour the jelly over and leave in the refrigerator until completely set.

10. Garnish with mint.

Simple raspberry panna cotta: no-bake summer dessert

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