Simple and juicy summer vegetable appetizer: ready in 2-3 hours
Seasonal juicy vegetables can be used to make a very flavorful appetizer. It goes well with meat and fish. And it takes only 2-3 hours to marinate.
The idea for the summer vegetable appetizer was published on the Instagram page of chef Olha Riabenko. Use soy sauce, lemon juice and herbs for the dressing.
Juicy summer vegetable appetizer
Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko
Ingredients:
- cherry tomatoes - 300 g
- zucchini - 1 pc.
- onion - 1 pc.
- garlic - 2 cloves
- soy sauce - 1 tbsp
- lemon juice - 2 tbsp
- dried oregano - 1 tsp.
- salt - 1-2 tsp.
- fresh basil - 2 sprigs
- olive oil - 2 tbsp
- honey - 2 tbsp.
Method of preparation:
Put tomatoes in a mold
Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko
1. Chop the vegetables.
3. Grate the garlic.
Add onion and zucchini
Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko
4. Chop the basil.
Add herbs and greens
Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko
5. Add the rest of the ingredients.
Mix
Source: Screenshot of the post on the Instagram page of the cook Olha Riabenko
6. Stir and marinate for 2-3 hours.
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