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Salmon in brandy: how to make red fish taste even more delicious

Erika IlyinaLS Food
Salmon in the brand. Source: freepik

Branded salmon is a dish worthy of serving in the most expensive restaurants in the world. It has an extremely refined taste and aroma that not only surprises but also delights.

A food blogger with the nickname tastystories.feed shared how to cook salmon in the brand on Instagram. She claims that the dish will be delicious, but only if you use quality ingredients and alcohol.

Salmon in brandy: how to make red fish taste even more delicious

Ingredients

  • Salmon
  • Orange
  • Brandy or rum – 50-70 ml
  • Salt – 1 tsp
  • Seasoning for fish – 1 tsp
  • Olive oil – 1 tsp

The way of preparation

1. Cut the orange into rings and put them into a mold.

Salmon in brandy: how to make red fish taste even more delicious

2. Rub the salmon with salt and seasoning.

Salmon in brandy: how to make red fish taste even more delicious

3. Put the fish on the oranges and pour over the alcohol.

4. Brush with olive oil.

Salmon in brandy: how to make red fish taste even more delicious

5. Bake in an oven preheated to 200 degrees for 20 minutes.

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