Salad and spread at the same time: what to cook with tuna

Tuna is a very good addition to many dishes. That's because the fish itself is quite fatty, tasty, and satisfying. Therefore, you will need a minimum of products for cooking. One of the most popular combinations is a salad, which, thanks to its texture, can be used as a spread on bread.
Food blogger Yuliia (cooking_by_yuliya) shared a recipe for a delicious tuna salad on her Instagram page, which can also be eaten as a bread spread.
Ingredients:
- canned tuna
- onion
- boiled eggs
- mayonnaise
- greens
- salt, pepper
Method of preparation:
1. Mash the tuna.
2. Pre-boil the eggs and cut into cubes.
3. Chop the greens.
4. Mix eggs, tuna, and herbs.
5, Add mayonnaise, salt, and pepper. Stir to combine.







































