Quick puffs with sausage, cheese, and tomatoes: a recipe for a hearty snack
Puff pastry is an ideal product for making delicious and light desserts and snacks. It is worth noting that you can make it yourself at home.
What to make with puff pastry
The cook shared on Instagram a recipe for delicious puff pastry puffs filled with ham, tomatoes, and cheese.
Recipe for the dish
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- puff pastry – 500 g
- ketchup – 6 tbsp
- ham or sausage – 250 g
- tomato – 1 pc
- pickled cucumbers – 2 pcs
- hard cheese – 180 g
- eggs – 1 pc.
Method of preparation:
1. Defrost the dough, roll it out a little. Cut it into 6 pieces, and make cuts along each piece.
Puff pastry
2. Spread the dough with ketchup. Put the sliced ham on it, then the pickled cucumbers, then the tomato.
Filling for the dish
3. Let stand for 15 minutes to allow the dough to rise slightly. Brush the edges of the dough with a beaten egg.
How long to cook puffs
4. Put the puffs in the oven preheated to 180 degrees for 10-15 minutes, take them out, sprinkle with cheese and bake for another 5 minutes. Sprinkle with chopped herbs and you're ready to eat!
Finished dish
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