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Quick pickled tomatoes instead of salads: you can eat in 30 minutes
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Quick pickled tomatoes. Source: beyondthebayoublog.com
The season of juicy and delicious tomatoes has begun. Most often, this vegetable is added to salads fresh. But it will be much tastier to pickle it. You can try the appetizer in 30 minutes, so you won't have to wait long.
The idea of making quick pickled tomatoes was published on the Instagram page of food blogger Ivanna with the nickname ivanka.family. It is delicious with barbecue and any side dish.
Ingredients:
- tomatoes – 5 pcs.
- onions – 2 pcs.
- herbs
Ingredients for the sauce:
- garlic – 2 cloves
- oil – 3 tbsp.
- paprika – 1/3 tsp.
- soy sauce – 1 tbsp
- lemon juice – 1 tbsp
- salt – 1/2 tsp.
Method of preparation:
1. Cut the tomatoes into slices.
2. Cut the onion into rings.
3. Chop the greens.
4. Put everything in layers in the tray.
5. Prepare the sauce from the necessary ingredients.
6. Pour it over the tomatoes.
7. Cover with a lid and shake.
8. Put in the refrigerator for 30 minutes.
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