Quick low-calorie homemade Nutella: what to add

With baked goods, pancakes, or just bread: all of these are perfectly complemented by chocolate Nutella paste. It is interesting that you only need affordable ingredients for cooking and, using a natural sweetener, Nutella will not be so high in calories. In this form, it can be safely given even to children.

The recipe for homemade Nutella was shared by food blogger Ksenia (_ks.food_) on her Instagram page.

Ingredients:

• roasted hazelnuts - 150 g
• cocoa - 2-3 tbsp
• milk - 50-150 ml
• oil - 3 tbsp
• sweetener

Method of preparation:

1. Grind the hazelnuts in a blender to a paste.

2. Add oil, cocoa and sweetener. Beat until smooth.

3. Add milk. Whisk until smooth.

4. Put in the refrigerator. Thus, the paste will become thicker.