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Potato zrazy with cheese and mushroom sauce: a recipe for the most budget-friendly dish with mashed potatoes
Zrazy is a very satisfying and tasty dish with mashed potatoes. You can use mushrooms, stewed cabbage, and cheese for the filling.
The cook shared a recipe for delicious and satisfying zrazy with mozzarella and mushroom sauce on Instagram.
Ingredients:
- mashed potatoes
- 1 egg
- a pinch of salt
- 4 tbsp of flour
- mozzarella
Sauce:
- 1 onion
- mushrooms
- 50 grams of butter
- 100 ml of cream or sour cream
- salt
- herbs
Method of preparation:
1. Mash the mashed potatoes well, add salt, egg and flour.
2. Knead by hand and shape into patties. Put a piece of mozzarella in each pattern.
3. Fry in vegetable oil on 2 sides.
4. For the sauce: fry the onions and mushrooms, add butter and cream. Bring to a boil and serve with the zrazy.
It's better to eat zrazy hot!
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