Pita appetizer for a festive table: recipes for two delicious fillings
Pita bread is an ideal product for making homemade shawarma, vegetable rolls, appetizer pies, puffs, lasagna, and pizza. Pita bread is also an ideal base for making delicious appetizers with various fillings.
How to make delicious pita bread rolls
Source: screenshot from an Instagram video
Cook Anna shared on Instagram a recipe for delicious pita bread fillings for appetizers for a festive table that are very quick to prepare.
Appetizer recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Pita bread - 2 packages
Cheese filling:
- melted cream cheese - 2 pcs.
- boiled eggs - 3 pcs.
- mayonnaise - 2-2.5 tbsp.
- garlic - 1-2 cloves.
- salt - to taste
With tuna:
- cream cheese - 100-125 g
- cucumbers - 1-2 pcs.
- tuna - 150 g
- sesame seeds
How to prepare:
With cheeses.
1. Grate eggs, cheeses, grate garlic on a fine or medium grater, mix it with mayonnaise and salt.
Filling for the roll
Source: screenshot from an Instagram video
2. Divide the filling into 2 parts and spread it on each pita bread, roll it up.
Preparation of the dish
Source: screenshot from an Instagram video
With tuna
1. Drain the excess oil from the tuna.
Fish for the dish
Source: pixabay.com
2. Cut the cucumber into strips.
Pita bread with cheese and cucumbers
Source: screenshot from an Instagram video
3. Spread the pita bread with cream cheese, put cucumber, tuna, sprinkle with sesame seeds and roll it up.
Fish roll
Source: screenshot from an Instagram video
4. Cut each roll into small portions.
Finished rolls
Source: screenshot from an Instagram video
Subscribe
Subscribe
