Pickled eggplants that taste like mushrooms
Pickled eggplant can taste no different from mushrooms. This is an extremely tasty appetizer that can be prepared in minutes and will definitely become one of your favorites.
Food blogger Yulia Senych shared how to cook eggplants to make them taste like mushrooms on Instagram. This dish is perfect for any table.
Pickled eggplants that taste like mushrooms
Source: Instagram yuliia.senych
Ingredients
- eggplant - 2 pcs
- garlic - 3-4 cloves
- onion - 1 pc
- sugar - 1 tbsp
- oil - 3 tbsp
- 9% vinegar - 3 tbsp
- salt - 1 tsp
- dill - a bunch
- coriander - a bunch
Method of preparation
1. Cut the eggplant into large cubes. Fry in vegetable oil in a well-heated pan until golden brown.
Making marinade
Source: Instagram yuliia.senych
2. For the marinade, mix the chopped onion and grated garlic. Pour in oil and vinegar, add sugar and salt and mix.
Add salt to taste
Source: Instagram yuliia.senych
3. Mix the marinade with the fried eggplant and add nutmeg if desired.
Ready-made dish
Source: Instagram yuliia.senych
4. At the end, add chopped dill and leave in the refrigerator for at least 1 hour, preferably overnight.
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