Pickled cherry tomatoes that can be eaten in 30 minutes
Pickled tomatoes are a tasty and easy-to-prepare appetizer that can be prepared in many ways. The type of tomatoes also determines the list of spices and herbs for cooking, which will give the dish a special flavor.
Cherry tomatoes for pickling
Source: pixabay.com
Cook Maria shared a recipe for delicious pickled cherry tomatoes that can be eaten in 30 minutes on Instagram.
Recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- cherry tomatoes - 600 g
- greens - a bunch
- onion - 1 pc.
Fresh greens
Source: pixabay.com
- salt - 1 tbsp.
Spice mix
Source: pixabay.com
- black pepper - 1 tsp.
- Italian herbs - 1 tsp.
- apple cider vinegar - 2.5 tsp.
Sunflower oil
Source: pixabay.com
- sunflower oil - 4 tbsp.
- garlic - 3 cloves.
Method of preparation:
1. Cut tomatoes into 4 pieces and put them in a bowl or glass dish.
Cut tomatoes
Source: Instagram video screenshot
2. Cut onion into half rings.
Tomatoes with onions
Source: Instagram video screenshot
3. For the dressing, mix everything thoroughly.
Garlic dressing
Source: Instagram video screenshot
4. Chop greens.
Greens and dressing for the dish
Source: Instagram video screenshot
5. Pour the dressing over the tomatoes, add the onion and herbs, mix and refrigerate for at least 30 minutes (up to 1 hour).
Ready-made dish
Source: Instagram video screenshot
Subscribe
Subscribe
