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Perfect homemade kefir pizza: the dough will be thin
This pizza is as thin and healthy as possible. The secret is in a simple dough made with kefir. It does not need to be rolled out - just put the base on a baking sheet and the toppings on top.
The idea of making the perfect homemade pizza is published on the Instagram page of food blogger Anastasia with the nickname nastia_mudraya . Everyone can handle this dish.
Ingredients for the base:
- eggs - 1 pc.
- whole wheat flour - 40 g
- kefir 2.5% - 40 g
Ingredients for the filling:
- cream cheese
- ketchup
- chicken fillet / ham
- tomatoes
- mushrooms
- hard cheese, blue cheese
Cooking method:
1. Mix all the ingredients for the base, salt, and stir.
2. Pour the dough onto the parchment and form a circle with a spoon. Put it in the oven preheated to 180 C for 3 minutes.
3. Take out the base, grease it with cream cheese, ketchup, put the filling, salt it and put it in the oven for another 10-12 minutes.
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