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Pancakes "3 cups": revealing the secret of the perfect batter

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Pancakes "3 cups": revealing the secret of the perfect batter
How to make perfect pancakes for breakfast

If your pancakes are still tearing and burning, this formula will be a real godsend. You don't need to add any special ingredients or come up with different proportions. Just take a glass and measure the milk, boiling water, and flour with it - everything is simple. The result will be a batter of perfect consistency that makes truly perfect pancakes.

The idea is published on kulinar.home 's Instagram page .

Technology of preparing batter for pancakes

Pancakes for the whole family

Ingredients:

  • eggs - 2 pcs
  • sugar - 1 tbsp.
  • salt - 1 tsp.
  • butter - 40 ml
  • milk - 1 cup
Pancake frying

Frying pancakes

  • boiling water - 1 cup
  • flour - 1 cup
Straw glass for dough

A cup of straw for the dough

Method of preparation:

1. In a mixer bowl beat eggs, immediately pour sugar and salt, pour vegetable oil.

2. With a mixer whip the mixture until fluffy.

3. In the process, pour in boiling water and cold milk at a time.

4. Pour in the flour and stir well.

Perfect openwork pancakes that don't tear

Preparation of pancakes

5. Heat the pancake pan well, pour in a little vegetable oil.

6. Fry for 1 minute on each side.

Pancakes with a variety of fillings

Pancakes with a variety of fillings

Recommendations

7. Serve with jam, honey, jam or stuffed with salty filling.

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