Original fall cookies "Mushrooms": how to make them
Such cookies are most suitable for the fall period. The appearance of the dessert will definitely interest your children and they can even take part in the preparation. Everything is as simple and quick as possible, because baking will take only 15 minutes.
The idea of cooking the original cookies in the form of mushrooms is published on the Instagram page of food blogger Tetiana Vengel(vengeltatiana).
Recipe for cookies in the shape of mushrooms
Source: Screenshot of a post on foodblogger`s Instagram page
Ingredients:
- 150 g soft butter
- 90 g sugar
- 1 egg
- 10 g vanilla sugar
- 50 g starch (corn starch, potato starch)
Butter for making the dough
Source: Pixabay
- 280 g flour
- 2 tsp. baking powder
- cocoa
Method of preparation:
Eggs for making the dough
Source: Pixabay
1. Combine butter with sugar and vanilla sugar, stir well or beat with mixer.
2. Add the egg and mix again thoroughly.
Cocoa for dessert
Source: Pexels
3. Pour in the starch and gradually add the flour and baking powder to make a soft dough.
4. Make small balls of dough, place on a baking tray at a distance.
Forming sweet mushrooms
Source: Screenshot of a post on foodblogger Vera's Instagram page
5. Take a plastic bottle, dip the neck of the bottle into the cocoa and top with balls, lightly swirling to press into the dough.
Ready-made sweet mushrooms for baking
Source: Screenshot of a post on foodblogger`s Instagram page
6. Bake at 180 degrees for about 15 minutes.
7. It comes out 31 pieces.
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