Not just salads: how to make young cabbage waffles
It turns out that young cabbage can be used to make not only healthy salads but also something completely different like waffles. This dish will definitely come in handy when you need something quick, tasty, and satisfying. They can be served for breakfast, lunch, or as snacks on their own or with sour cream and various sauces.
Food blogger Yulia (juli_co.ok) shared a recipe for young cabbage waffles, which requires only three main ingredients, on her Instagram page.
Recipe for young cabbage waffles
Source: Screenshot of a food blogger's recipe on Instagram
Ingredients:
- young cabbage - 1\2 pcs
- eggs - 2 pcs
- flour - 2 tbsp
- baking powder - 1 tsp.
What to cook with young cabbage
Source: Pexels
- vegetable oil - 1 tbsp
- salt, pepper
Method of preparation:
1. Chop the cabbage.
Young cabbage waffles in 10 minutes
Source: Pexels
2. Chop the greens.
3. Mix cabbage, herbs, eggs, flour, baking powder, salt, and pepper.
Salty waffles
Source: Pexels
4. Add oil and mix well again.
5. Fry the waffles in a waffle iron.
Cabbage waffles instead of bread
Source: Pexels
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