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No flour needed: how to make a fluffy cottage cheese casserole with cherries

Kateryna YagovychLS Food
Curd casserole with cherries without flour. Source: theverdigris.ca

Juicy seasonal cherries are delicious when added to a cottage cheese casserole. The berries go well with the delicate dough and add a pleasant sourness to it. And in order not to make this pastry too high in calories, flour should not be added.

The idea of making a flourless cherry casserole was published on the Instagram page of food blogger Irina Kozachuk. The dough rises perfectly and won't be clogged.

No flour needed: how to make a fluffy cottage cheese casserole with cherries

Ingredients:

  • cottage cheese - 600 g
  • eggs - 3-4 pcs.
  • sour cream - 100 g
  • sugar - 150 g
  • starch - 40 g
  • cherries - 200 g
  • zest of one lemon

Method of preparation:

No flour needed: how to make a fluffy cottage cheese casserole with cherries

1. Put all the ingredients in a bowl.

No flour needed: how to make a fluffy cottage cheese casserole with cherries

2. Beat with a blender.

3. Put the mass into a greased and floured mold.

No flour needed: how to make a fluffy cottage cheese casserole with cherries

4. Arrange the cherries on top.

5. Bake in a preheated 180 degree oven for about an hour.

No flour needed: how to make a fluffy cottage cheese casserole with cherries

6. Let the dessert cool for 30 minutes and then eat.

No flour needed: how to make a fluffy cottage cheese casserole with cherries

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