Moist chocolate semolina cake with cherries: cooked with kefir
Semolina cake is a delicious homemade cake based on semolina. The pastry is made mostly with kefir and various fillings: apple, cherries, banana, cottage cheese, and even pumpkin.
Food blogger Oksana Pashko shared a recipe for chocolate semolina with cherries on her YouTube channel (Cooking with Oksana Pashko).
Recipe for chocolate semolina cake with cherries
Source: Screenshot from Oksana Pashko's YouTube video
Ingredients:
- kefir - 250 ml
- semolina - 200 g
- cherries - 1 glass (200 ml)
- eggs - 2 pcs
- sugar - 100 g
- cocoa - 20 g
- soda - 1 tsp. with a small slide
Method of preparation:
1. Pour the semolina with kefir. Stir and leave for 15 minutes to allow the semolina to swell.
2. Add baking soda to the finished semolina. Stir well.
Kefir dough for semolina cake
3. Add the eggs and mix well again.
4. Add sugar and cocoa. Mix well.
5. Add the cherries to the dough. Stir and pour the dough into a greased mold.
How to make semolina cake in a new way
6. Bake at 180 degrees for 35 minutes.
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