Mini pancakes for the children's table: a traditional dish with a new presentation
Children have always been and remain the most demanding gourmets. To please them, you should not only prepare delicious and healthy food, but also make it look interesting. This applies even to pancakes, a dish that is adored not only by almost all children but also by adults.
Blogger Lyubov Tsvirkun shared on Instagram how to make and beautifully serve mini-pancakes, which are ideal for a children's table. She also showed what kind of filling would taste great with them.
Mini pancakes for the children's table.
Source: Screenshot from Instagram lovebabochkina
Ingredients for pancakes
- Eggs - 5 pcs
- Milk - 500 ml
- Sugar - 3 tbsp
- Flour - 3-5 tbsp
- Salt - a pinch
- Vanilla sugar - to taste
- Oil - 4 tbsp
Ingredients for the filling
- Cottage cheese
- Eggs
- Sugar
Method of preparation
1. Mix all the ingredients in a deep bowl.
2. Stir until the lumps are completely dissolved. You can use a blender.
3. Fry the pancakes until cooked on both sides.
4. Prepare the filling. Mix all the ingredients until smooth.
5. Cut each pancake into 4 pieces.
Cut into 4 pieces.
Source: Screenshot from Instagram lovebabochkina
6. Put the filling on each quarter.
Spread the filling.
Source: Screenshot from Instagram lovebabochkina
7. Fold the wide edges together.
Wrap the pancakes.
Source: Screenshot from Instagram lovebabochkina
8. Roll the rest of the pancake into a tube.
Subscribe
Subscribe
