Polski

Meatballs with sauce: a recipe for dinner

Iryna MelnichenkoLS Food

If you want to cook a tasty and satisfying meat dish for lunch and dinner, the best option is not only cutlets but also meatballs, which are much easier to prepare than cabbage rolls and cutlets.

The cook shared a recipe for delicious, juicy, and easy-to-prepare meatballs on Instagram.

Ingredients:

  • minced meat I have 300 g of chicken + 300 g of beef
  • egg 1 pc
  • 1 onion
  • boiled rice 300 g
  • spices

Method of preparation:

1. Add boiled rice, egg, grated onion, and spices to the minced meat and mix well.

2. Form meatballs and fry in a pan on both sides until golden brown.

3. Put in a baking dish and pour over the following sauce: sour cream 100 g + tomato paste 2 tbsp + flour 1 tbsp + water 300 ml + smoked paprika.

4. Cook in the oven at 180 degrees for 20-30 minutes.

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