Low-calorie Bird's Milk soufflé without baking: dessert in minutes
When you really want something sweet for tea, no-bake desserts are a great way to save the day. Interestingly, some of them can be made from the simplest ingredients. For example, chocolate soufflé "Bird's milk", which is an interpretation of the famous dessert. The souffle turns out very tender, mousse, and most importantly - not too caloric.
The recipe for Bird's Milk soufflé is published on the culinary blog pp.tastenimfa on Instagram.
Bird's Milk Soufflé
Ingredients:
- milk - 300 ml
- cocoa - 15 g
- sour milk curd - 125 g
- water - 100 ml
- agar-agar - 10 g
- sweetener
Method of preparation:
1. Add sweetener, cocoa, water and agar-agar to milk. Put on the fire and cook until the ingredients are completely dissolved.
The process of making the dessert
2. When the mixture cools a little, gradually add cottage cheese. Stir.
Sour milk curd for dessert
3. Pour the mixture into a plastic bottle. Put in the refrigerator for 5 hours.
Ready-made dessert
4. Before serving, garnish with cocoa.
Subscribe
Subscribe
