Light salad without mayonnaise with jamon: what to season with

You can use jamon to make a light summer salad. The dish will be very refined if you combine the meat with fresh herbs and vegetables. And don't use mayonnaise.

The idea of making a light holiday salad with jamon was published on the Instagram page of food blogger Ivanna with the nickname ivanka.family. Make a delicious dressing based on soy sauce.

Ingredients:

• salad mix
• cherry tomatoes - 5-6 pcs.
• jamon - 100 grams
• avocado - 1 pc.
• cheese - 70 grams
• balsamic cream

Ingredients for the dressing:

• soy sauce - 3 tablespoons
• honey - 1 tsp.
• lemon juice - 1 tbsp
• mustard seeds - 2 tsp.
• olive oil - 1 tbsp.

Method of preparation:

1. Put the salad mix on a plate.

2. Top with tomatoes, jamon, avocado, and cheese.

3. For the sauce, mix all the ingredients.

4. Pour the sauce over the salad.

5. Top with balsamic cream.

6. Garnish with lemon.