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Sausages in bread instead of dough. Source: ukrgate.com
Puff pastry is often used to make sausages in dough. But instead of the usual dough, you can even use ordinary bread. It will be much faster and more budget-friendly.
The idea of making lazy sausages in bread was published on the Instagram page of food blogger Kateryna (katia_cooking_) . Cut off the bread crusts and use them for breading
Ingredients:
- toast bread - 7 pcs.
- eggs - 1 pc (large)
- smoked paprika - 1 tsp.
- salt - 1 tsp.
- cheddar cheese slices - 7 pieces
- sausages - 7 pcs.
- oil for frying
- herbs and sesame seeds on request
Method of preparation:
1. Cut off the crust of the bread.
2. Put it in a blender.
3. Add salt and paprika.
4. Beat until fine crumbs.
5. Beat the egg with a fork.
6. Roll out the bread crumb well and put the cheese on it.
7. Next, roll the sausage into a roll and fix the edge of the bread with protein.
8. Roll the bread rolls in egg.
9. Then roll in the previously prepared crumbs and fry on all sides until golden brown.
10. Put on paper towels to remove excess oil.
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