LS Food
Lazy pita pie with mushrooms and sausage: it will be tastier than pizza
Pita bread can be used to make delicious and satisfying pies, as well as appetizers, rolls, and desserts. Pita bread also makes delicious chips.
The cook shared a recipe for a delicious pita bread pie with sausage and mushrooms on Instagram.
Ingredients:
- thin pita bread - 4-5 sheets
- sausage - 130 g
- mushrooms - 100 g
- eggs - 3 pcs.
- milk 170 g
- mozzarella - 100 g
- salt, pepper
- butter for greasing the mold
- greens for serving
Method of preparation:
1. Grease the mold with melted butter.
2. Lay the pita bread in an "accordion" and put it tightly in the mold.
3. Fill the gaps with slices of sausage and mushrooms.
4. For the filling: beat eggs, add milk, salt, pepper, and cheese. Pour into the mold, smoothing with a fork.
5. Bake for 25 minutes at 180°C.
Sprinkle with herbs when serving!
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