Lazy pita pie in 5 minutes: for snack, lunch and dinner
It's no secret that pita bread is an indispensable product in the kitchen, and you can make almost anything from it: rolls, appetizers, cakes, casseroles, or chebureks. If you don't have much time to prepare breakfast, a snack, or just something for a light lunch or dinner, a lazy cheese pie will come in handy. It is made in layers, with a milk and egg soak and a filling based on hard and cottage cheese.
Food blogger Alina Fudy shared a recipe for a lazy pita pie with cheese filling on her YouTube channel, which can be prepared in just a few minutes (to watch the video, scroll to the end).
Recipe for a lazy pita bread pie with cheese filling
Source: Screenshot of the recipe on Youtube
Ingredients:
- mozzarella - 150 g
- cheese - 200 g
- pepper, salt - to taste
- lavash - 2 pieces (200 g)
Cheese filling for pita bread
Source: Pexels
- egg - 4 pcs.
- milk - 200 g
- butter - 30 g
Method of preparation:
1. Grate the cheese on a grater.
2. Mix the egg and milk, and add pepper and salt.
3. Grease a baking dish with butter.
What to cook with pita bread
Source: Pexels
4. Cut the pita bread into 4 rectangles. Dip the pita bread in egg and milk, and put it in a baking dish.
5. Put some of the hard and cottage cheese. Cover with a second sheet of pita bread dipped in egg and put the filling. Form the pie in this way.
Lazy pita bread pie in the oven in 5 minutes
Source: Pexels
6. Pour the remaining egg mixture over the pie. Sprinkle with cheese.
7. Bake for 20-25 minutes at 180 degrees.
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