Lazy lasagna – the fastest way to cook
How to cook delicious lasagna at home
Source: pixabay.com
Lasagna is a delicious pasta dish of Italian cuisine, based on a thin sheet of dough in the shape of a square or rectangle with various delicious fillings. The dough can be replaced with pita bread, and fillings can be made without meat.
The FoodOboz editorial team shares a recipe for the fastest minced meat and mozzarella lasagna, which will be a great treat for lunch and dinner.
Ingredients: ⠀
- Lasagna sheets – 5 pcs
- Minced beef – 400 g
- Onions – 1 pc
- Bell pepper – 1/2 pc
- Tomato – 2 pcs
- Chopped tomatoes in a jar – 400 g
- Garlic – 2 cloves
- Salt, pepper, thyme and oregano – to taste ⠀
- Mozzarella – 70 g
- Oil – 2-3 tbsp
- Basil – 30 g
- Salt, pepper – to taste
How to cook:
- Finely chop the onion, garlic, and bell pepper, put in a hot frying pan, add the oil, and fry well until golden brown.
- Add the minced meat, season with salt and pepper, stir, and cook until tender.
- Wash the tomatoes and cut them into small cubes, add the canned tomatoes and mix everything thoroughly.
- Put the lasagna sheets in a suitable baking dish, top with the meat filling and mozzarella, and top with the sheets again.
- Put in the oven for 30 minutes at 170 C.
Homemade lasagna
Source: pixabay.com
Garnish the dish with fresh basil before serving.
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