Lazy cheesecakes without rolling out the dough: bagels will be needed
You can use ordinary bagels to avoid the time-consuming process of kneading the dough for cheesecakes. You can make this dessert in a matter of minutes. All you have to do is prepare the sweet cottage cheese filling.
The idea of making mini-curd cakes from bagels was published on the Instagram page of food blogger Iryna with the nickname diali cooking. They take a maximum of 20 minutes to bake.
Recipe for bagel cheesecakes
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
Ingredients:
- bagels - 1 pack
- milk - 300 ml.
- cottage cheese - 350 g
- eggs - 1 pc.
- sugar - 50 g
Method of preparation:
Pour milk over the bagels
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
1. Pour milk over the bagels and leave for 30 minutes.
2. Separately, mix cottage cheese, sugar, egg in a blender.
Beat the cottage cheese mass
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
3. Then put the bagels on the parchment.
Put the curd mass on the bagels
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
4. Fill with cheese.
Put the bagels in the oven
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
5. Put in the oven for 20 minutes at 180 degrees.
Ready-made mini bagel cakes
Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking
6. Eat after cooling.
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