Lazy cabbage rolls for all occasions: cooked as quickly as possible
If your family loves cabbage rolls, but you don't always have enough time to cook them, the following idea can be a real lifesaver. To make this dish, you don't need to steam cabbage and roll cabbage rolls for a long time – just a few simple movements are enough. This is an ideal option for a hearty and quick dinner.
The idea of cooking lazy cabbage rolls is published on the cooking_by_sofi Instagram page.
Recipe for lazy cabbage rolls with minced meat
Source: Screenshot of cooking_by_sofi's post on Instagram
Ingredients:
- rice – 150 g
- water – 300 ml
- minced meat – 500-700 g
- onion – 1-2 pcs
- carrots – 1 pc
- cabbage – 1/2
- butter or oil – 50 g
- tomatoes in their own juice – 400 g
- sour cream – 200 g
- coriander – 1/2 tsp
- salt, pepper, and spices for minced meat
The rice should be well-washed before cooking
Source: Screenshot of cooking_by_sofi's post on Instagram
Method of preparation:
1. Rinse the rice well, and cover with cold water 1:2.
2. Salt and cook under a closed lid for 5 minutes after boiling.
Chopping onions for a dish
Source: Screenshot of cooking_by_sofi's post on Instagram
3. Set aside and leave for 15 minutes.
4. Heat a frying pan with butter or oil, and fry the onion until transparent.
Lazy cabbage rolls for all occasions: cooked as quickly as possible
5. Add grated carrots, and simmer for 3-5 minutes until soft.
6. Add the shredded cabbage and cook without stirring for 2-3 minutes.
Frying cabbage for cabbage rolls
Source: Screenshot of cooking_by_sofi's post on Instagram
7. Season with salt and pepper and mix well.
Preparing vegetables for a dish
Source: Screenshot of cooking_by_sofi's post on Instagram
8. Simmer until soft for 7-8 minutes.
Mixing minced meat for cabbage rolls
Source: Screenshot of cooking_by_sofi's post on Instagram
9. Combine cabbage, rice, minced meat and spices.
Putting the finished cabbage rolls into the mold
Source: Screenshot of cooking_by_sofi's post on Instagram
10. Add crushed coriander peas.
Preparation of the sauce
11. Form the cabbage rolls with wet hands.
12. Put tightly in a single layer in a greased mold.
13. Combine tomatoes and sour cream for the filling.
Pouring cabbage rolls with the prepared sauce
Source: Screenshot of cooking_by_sofi's post on Instagram
14. Add salt and pepper and mix well.
15. Pour the cabbage rolls and bake at 180 degrees for 45-50 minutes.
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