Lazy brizoles with juicy minced meat: what to use for an unsurpassed taste

Erika IlyinaLS Food
Brizoli with minced meat. Source: obozrevatel

Brizoli is not a dish, but a cooking method in which a filling is wrapped in an omelet, baked in the oven, and fried in a pan. But in Ukraine, this dish is prepared a little differently, using waffle cakes.

On Instagram, food blogger Valentyna Kushch showed how to make lazy brizoli in such a way that they turn out no worse than the original recipe and will definitely appeal to everyone. The result is a delicious dish that is perfect for both lunch and snack.

Lazy brizoles with juicy minced meat: what to use for an unsurpassed taste

Ingredients

  • Minced meat - 500 g
  • Onion - 1 pc.
  • Waffle cakes
  • Eggs - 3 pcs.
  • Milk - 2-3 tbsp
  • Salt
  • Pepper
  • Butter and vegetable oil

Method of preparation

1. Add the finely grated onion, salt and pepper to the minced meat. Mix until smooth.

Lazy brizoles with juicy minced meat: what to use for an unsurpassed taste

2. Spread a thin layer of meat filling on the patties. Cover the top with the crust.

3. Beat the eggs with milk.

Lazy brizoles with juicy minced meat: what to use for an unsurpassed taste

4. If you use large cakes, cut them into portions.

Lazy brizoles with juicy minced meat: what to use for an unsurpassed taste

5. Dip each brizole in the egg mixture and fry on both sides in a frying pan with vegetable oil over medium heat until golden brown.

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