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Juicy lazy dumplings without dough
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Everyone loves fatty, juicy and hot dumplings. However, it turns out that you can make them without kneading and rolling out the dough. There is a much simpler alternative.
Food blogger Yulia (fedorenko_pp) shared a recipe for lazy dumplings with minced chicken on her Instagram page. Instead of dough, she suggests using pita bread as the basis for the dish.
Ingredients:
- pita bread - 70 g
- chicken fillet - 350 g
- onion - 50 g
- salt, spices
- sour cream - 100 g
- water - 150 ml
- hard cheese - 50 g
Method of preparation:
1. Beat the fillet, onion and salt in a blender until smooth. It will be minced meat for dumplings.
2. Spread the minced meat evenly on the pita bread. Wrap in a roll and cut into portions.
3. Put the pieces in the mold so that the minced meat is on top.
4. For the filling, mix sour cream, water, salt and spices. Pour over the dumplings.
5. Grate the cheese and sprinkle over the dumplings.
6. Bake for 30-40 minutes.