LS Food
Juicy chicken thigh kebab: cooked in bacon and onion marinade
Kebabs are best made from chicken and pork. It is very important to make a good marinade when cooking.
The cook shared on Instagram a recipe for a very juicy, tasty chicken kebab with bacon.
Ingredients:
- Chicken thigh fillet - 1 kg
- Bacon - 600 g
Marinade:
- Onions - 2 pcs.
- Salt - 1 tbsp. l
- Pepper - 2 tsp.
- Barbecue spices - 2 tsp.
- Thyme or rosemary
- Oil
Method of preparation:
1. Beat the meat well and add all the marinade ingredients.
2. Mix well and leave to marinate for 1 hour.
3. Put the bacon on the foil, top with the meat and roll it up. Insert the skewers and cut.
4. Fry for 15-20 minutes until golden brown.
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