Juicy chicken fillet with cheese, spinach, and pesto for dinner: how to cook it right
Juicy chicken fillet in a frying pan
Source: eatwell101.com
Chicken breast can be used to make cutlets, chops, pates, and salads. It is also delicious baked with cheese and vegetables.
How to cook chicken breast deliciously
The cook shared a recipe on Instagram for a delicious, juicy chicken breast with pesto sauce, cheese, and spinach.
Breast recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Chicken breast – 2 pcs.
- Pesto sauce – 2 tbsp.
- Sun-dried tomatoes – 2 tbsp.
- Mozzarella – 120 g
- Spinach – 10 g
- For the capers
- Olive oil – 1 tbsp
- Salt, pepper, chili flakes – to taste
Method of preparation:
1. Cut the fillet.
Chicken meat
2. Spread it with pesto sauce, salt, and pepper, then put cheese, chopped sun-dried tomatoes, capers and spinach on top.
Meat with cheese, capers and spinach
3. Secure with a skewer.
How long to cook the meat
Recommendations
4. Fry in a pan for 5 minutes on each side.
Fried brisket with cheese
5. Then put in the oven for 20 minutes at 180 C.
Prepared meat
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