Juicy chicken cutlets: what vegetable to add to the base

Chicken cutlets are a great dish for lunch and dinner. To make the cutlets juicy, add grated zucchini or raw carrots, and hard cheese to the base.
A cook shared a recipe for very juicy chicken cutlets with zucchini that are cooked very quickly on Instagram.
Ingredients:
- fillet - 1 pc.
- egg - 1 pc.
- flour - 1-2 tbsp.
- egg - 1 pc.
- onion - 1 pc.
- garlic - 1 clove.
- spices.
Method of preparation:
1. Pass the fillet, onion, garlic and zucchini through a meat grinder.
2. Add the egg, spices and a little flour and mix.
3. Fry the cutlets on both sides.







































