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It will be as fresh all year round: we tell you how to freeze greens for the winter
If you want to have fresh and flavorful greens for your first courses and salads in the winter, the best way to do it is to freeze them.
Hector Jiménez-Bravo shared on Instagram how to freeze greens for the winter correctly and quickly.
The ingredients:
- Parsley
- Dill
Method of preparation:
1. Finely chop the greens and mix.
2. Put on plastic wrap, roll up and wrap with a snail.
3. Put them in the freezer.
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