Instead of usual sandwiches: summer bruschetta with cheese and vegetables

In summer, you don't want to eat high-calorie sausage sandwiches. Thus, you can make light bruschetta instead. This appetizer includes vegetables, fresh herbs, and tender cheese.

The idea of making delicious summer bruschetta was published on the Instagram page of food blogger Vitalina with the nickname v.vanilinka. The bread must be toasted to make it taste better.

Ingredients:

• white bread
• cream cheese
• pesto sauce
• tomato
• feta cheese
• arugula
• olive oil
• salt, pepper, Italian herbs

Method of preparation:

1. Toast the bread on the grill, in a frying pan, or in the oven.

2. Spread first with cream cheese, then a thin layer of pesto sauce.

3. Top with a slice of tomato, 1-2 slices of cheese and arugula leaf.

4. Season with a little salt and pepper.

5. Sprinkle with Italian herbs.

6. Drizzle with olive oil.