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Instead of pies: lazy strudel with plums and no dough in 10 minutes

Iryna MelnichenkoLS Food
Strudel recipe
Strudel recipe. Source: pixabay.com

Summer is the perfect time to make delicious light desserts based on fruits and berries. You can use pita bread instead of dough, and apples, nuts, plums, and apricots for the filling.

Lazy Austrian strudel

Nutritionist Tetiana Lakusta shared on Instagram a recipe for a delicious lazy strudel made from pita bread with plums in just 10 minutes.

Strudel recipe

Ingredients:

  • thin pita bread – 2 pcs
Pita bread for dessert
  • plums – 400 g
Plums for the dish
  • egg – 1 pc
Butter
  • butter – 2-3 tbsp
  • sugar – 1 tbsp
Oatmeal
  • Oatmeal – 2-3 tbsp

Method of preparation:

1. Pit the plums and cut them into cubes.

Plums for making dessert

2. Heat a frying pan, melt the butter, add the plums, add sugar, and simmer for 5-7 minutes.

3. Preheat the oven.

4. Blend the oatmeal in a blender.

Oatmeal for making strudel

5. Unfold the pita bread, put the stewed plums, sprinkle with cereal, roll the pita bread, and tuck the edges.

Pita bread strudel

6. Spread the beaten egg on top of the pita bread.

How to make a delicious strudel

7. Bake the strudel for 10 minutes at 180 degrees.

Strudel with plums

Sprinkle the strudel with powdered sugar and serve with ice cream.

Finished strudel

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