Instead of any pie: poppy seed lazy pita bread strudel in 10 minutes

Iryna MelnichenkoLS Food
Strudel with pita bread
Strudel with pita bread

If you want to make a delicious pie very quickly, but don't have any flour, just use pita bread and poppy seed filling.

The FoodOboz editorial team has chosen for you the simplest recipe that was published on Instagram (Delicious Recipes for Every Day), a delicious lazy pita bread strudel with poppy seeds that you can prepare in just 15 minutes.

Ingredients:

  • pita bread – 2 pcs
  • poppy seeds – 150 g
  • sugar – 100 g
Pita bread dishes
  • milk – 400 ml
  • sweet cheeses – 250-300 g
  • egg – 1 pc

Method of preparation:

1. Mix poppy seeds with sugar, pour in milk, and put on fire, bring to a boil.

Making strudel from pita bread

2. Cook the mixture for about 40-60 minutes, until the milk is completely absorbed into the poppy seeds, be sure to stir constantly.

Lasagna made from pita bread

3. Separately, mix the poppy seed filling with the egg white and cheeses until smooth.

4. Unfold a sheet of pita bread and spread the prepared filling and roll it up, starting from the shorter side.

Pita bread recipes

5. Brush the top of the roll with egg yolk, sprinkle with sesame seeds or poppy seeds, place on a baking sheet, and put in the oven for 15-25 minutes at 180°C.

Strudel with plums

This strudel can be made with various fillings, such as berries and cottage cheese.

Strudel with cheese

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