If guests are at the door: how to prepare tartlets with crab sticks quickly

When guests unexpectedly show up at your doorstep and you need to treat them to something, crab stick tarts will come to the rescue. This dish is extremely quick to prepare and tastes great, which will impress everyone.

This appetizer includes products that can always be kept in stock. For example, the crab sticks can be stored in the freezer, and the tartlets can be simply kept in a cupboard, away from moisture. A food blogger with the nickname foodblog_kristi shared how to make such an appetizer on Instagram.

Ingredients

• Tartlets – 20 pcs
• Crab sticks – 200 gr
• Boiled eggs –3 pcs
• Hard cheese – 120 gr
• Fresh cucumber – 1 pc
• Garlic – 3-4 cloves
• Mayonnaise
• Greens – to taste

The method of preparation

1. Grate the crab sticks.

2. Grate hard cheese and boiled eggs on the same grater.

3. Chop the greens and add to the total mass along with the squeezed garlic.

4. Add mayonnaise and mix thoroughly.

5. Season with salt to taste and mix again.

6. Put the filling in the tartlets and serve.