How to prepare sponge cake quickly without oven

A variety of delicious desserts are prepared with sponge cake. If you really like it but don't have much time for baking, you can make a simple sponge pancake. For this dessert, you don't need to turn on the oven as the batter is fried in a pan.

The idea of making sponge pancake is published on the cook_enjoying Instagram page.

Ingredients:

• eggs - 2 pcs.
• flour - 40 g
• thick yogurt - 30 g
• baking powder - 0.25 tsp.
• sugar - 1 tsp.

Ingredients for the filling:

• yogurt
• jam
• chocolate
• condensed milk
• favorite berries or fruits

Method of preparation:

1. Separate the whites from the yolks.

2. Add flour, baking powder and yogurt to the yolks.

3. Mix everything well.

4. Beat the whites with sugar until stiff foam.

5. Add to the yolks and mix.

6. Pour into the frying pan.

7. Fry on each side under the lid over low heat for 5 minutes.

8. Add your favorite filling.