How to pickle tomatoes deliciously: a quick recipe
The tomato season is now well underway. The vegetable can be found in stores and markets. Young, fresh tomatoes are most often used to make a delicious fresh salad. But they can also be deliciously pickled, making a spicy appetizer on their own.
The idea of making pickled tomatoes was published on the Instagram page of food blogger Mariia (food_mamochka).
Recipe for delicious pickled tomatoes with onions
Source: Screenshot of the post on the food_mamochka Instagram page
Ingredients:
- tomatoes – 3 pcs
- onions – 1 pc
- garlic – 2-3 cloves
Tomatoes for pickling
Source: Pixabey
Ingredients for the dressing:
- unrefined oil – 4 tbsp
- salt – 0.5 tsp
- honey – 1 tbsp
- lemon juice – 2 tbsp
- paprika
- Italian seasonings
White onion
Method of preparation:
Garlic for pickling tomatoes
1. Cut the onion and tomatoes into rings, and chop the garlic.
Honey for marinade
2. Mix all the ingredients for the dressing.
Oil for marinating tomatoes
Source: Pixabey
3. Layer the tomatoes, onions, and garlic, pour over the dressing.
4. Shake well.
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5. Leave the tomatoes to marinate in the refrigerator for at least 8 hours.
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