How to marinate chicken: recipes for a successful dish
No matter how you cook chicken, it won't stay on the table for long. But baked or fried with a golden brown crust and juicy meat is a special kind of pleasure. And it is quite possible to cook such a dish thanks to a good marinade.
The FoodOboz editorial team will share recipes for baked chicken and a successful marinade.
Chicken wings in soy sauce according to the recipe of food blogger oksankamuronyk. Published on Instagram.
Ingredients:
- chicken wings
For the marinade:
- soy sauce
- mustard in grains
- honey
Method of preparation:
Chicken wings for the dish
Source: Pixabay
1. Cut the wings into pieces.
2. Pour soy sauce and add mustard. (The proportions of mustard per 1 kg of wings are 1 tsp). Stir and marinate for 30 minutes.
Ingredients for the marinade
3. Heat a frying pan with oil. Put the wings together with the marinade. Fry over medium heat, turning occasionally.
4. When the dish is almost ready, add a little honey for a richer flavor. Stirring, bring to readiness.
Wings in soy sauce with honey
Source: Pixabay
Chicken with orange and honey sauce according to the recipe of food blogger julia_kopetsoni. Published on Instagram.
Ingredients:
- Chicken thighs
Diluted marinade:
- orange - 1 pc
- honey - 1 tbsp
- mustard in grains - 1 tbsp.
- butter - 20 g
- chili flakes
- Italian herbs
- salt
Method of preparation:
1. Bake the chicken thighs in the oven or grill.
Bake the chicken in the oven or on the grill
2. Meanwhile, prepare the marinade. Mix the orange juice, honey, mustard, and oil in a saucepan and bring to a boil. Add chili flakes, Italian herbs, and salt at the end. Cook for a few more minutes.
Preparation of the marinade
3. Pour the marinade over the chicken, cover with foil, and let stand for 10 minutes.
Chicken thighs in orange sauce
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