How to make tasty tomato paste: perfect for borscht and cabbage rolls
It's hard to imagine borsch and cabbage rolls without tomato paste. But it is best to make it from home-grown tomatoes, adding onions and carrots. And if you want it to be more savory, you can add some garlic and spices.
Homemade tomato paste
Source: depositphotos.com
A cook shared a recipe for a delicious, spicy homemade tomato paste on Instagram.
How to cook delicious homemade paste
Source: depositphotos.com
Ingredients:
- tomatoes - 3 kg
- onions - 2 pcs.
- sugar - 100 g
- vinegar - 100 g
- salt to taste
Method of preparation:
1. Pass the tomatoes and onions through a meat grinder, put them in a pan and cook until boiling, stirring.
Tomatoes for the dish
Source: freepik.com
2. Then add vinegar, sugar, and salt and cook for another 15 minutes.
How to prepare homemade tomato paste properly
Source: thekitchn.com
4. Pour into jars and sterilize for 15 minutes.
Ready-made dish
Source: pixabay.com
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