How to make peanut butter at home: Hector Jiménez-Bravo reveals the secrets
How to make peanut butter at home
Who doesn't love peanut butter, especially if you add it to porridge or make toast? But very often, the store-bought product is unhealthy, containing a lot of sugar and flavor stabilizers, so it's better to make it at home.
Hector Jimenez-Bravo, chef and MasterChef judge shared a recipe on Facebook for real peanut butter that anyone can make.
Ingredients:
- Roasted peanuts - 300 g
- Honey - 10 g
- Peanut (or other vegetable) oil - 20 g
- Salt - 3 g
Method of preparation:
Peanut butter
Source: pexels.com
- First of all, fry the peanuts well in a frying pan over medium heat, making sure that nothing burns, otherwise the taste of the paste may spoil.
- Put the peanuts in a blender, add honey, salt, and oil, and blend until smooth.
The delicious paste is ready to use.
Toast with peanut butter
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Cookies with peanut butter according to Olga Matviy's recipe
Cookies with peanut butter
Source: pexels.com
Ingredients:
- Peanut butter - 0.5 cups
- Sugar - 0.5 cups
- Egg - 1 pc.
- Vanilla - a pinch
Method of preparation:
Homemade peanut butter cookies
Source: pexels.com
- Beat the egg and sugar well, add the peanut butter, add the vanilla, and beat again.
- Divide the dough into 2 parts, add peanuts to one part and chocolate chips to the other.
- Spoon the finished dough onto a parchment-lined baking sheet and place in a hot oven for 12 minutes at 180 C.
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Hector Jimenez-Bravo
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