How to make kefir from milk by adding one ingredient: a secret from a food blogger
If you have milk left in the fridge but still want to make kefir, it's no problem, because you just need to add one ingredient to it and you have a new drink.
Food blogger katyamull shared a life hack on Instagram that will help you make delicious kefir from milk in just a few minutes.
How to make kefir from milk
Source: pexels.com
"It's very simple – add a little lemon juice to the milk, stir it up, and in a few seconds you'll have kefir," she advises.
Delicious kefir
Cottage cheese waffles on kefir according to the recipe of katyamull
How to cook delicious cottage cheese waffles
Ingredients:
- kefir - 125 ml
- flour - 120 g
- eggs - 1 pc.
- cottage cheese - 120 g
Counterfeit butter and cheese found in Kirovohrad region
Source: Pixabay
- butter - 60 g
- baking soda - 1/2 tsp.
Method of preparation:
Kefir for the dough
Source: pexels.com
1. Melt the butter and beat with the egg.
2. Grate the cheese.
3. Add the kefir, grated cheese, sifted flour, and baking soda to the egg and butter mixture.
Homemade waffles
Source: pexels.com
4. Mix everything well and fry.
The delicious waffles can be served with anything, such as cream cheese, jamon, and tomatoes, as well as fruit and chocolate.
Waffles can be served with sweet fillings
Source: pexels.com
Subscribe
Subscribe
