How to make iced coffee so that it doesn't turn out watery: the secret method

One of the most popular drinks in summer is iced coffee. It gives you not only vigor, but also the much-anticipated coolness. However, if you drink it for too long, the ice begins to melt, resulting in a loss of flavor and a watery taste.

A user with the nickname recipes shared how to make iced coffee so that it doesn't turn out watery on TikTok. This is the only way to ensure that the taste of coffee remains unchanged even if the ice melts.

To implement this life hack, you need to prepare in advance. To do this, brew a cup of your favorite coffee and let it cool to room temperature. Then pour the drink into an airtight bag and put it in the freezer.

When the coffee is completely frozen, take it out of the freezer and crush it into smaller pieces with a rolling pin or wine bottle. The only thing left to do is to put the frozen coffee pieces into a cup and pour milk over it. This way, you will get perfect coffee that will never become watery after the ice has melted.