русский
Українська

How to make homemade cherry liqueur: we share the simplest technology

Kateryna YagovychLS Food
Recipe for cherry liqueur. Source: Freepik

Seasonal berries are not only fillings for various baked goods or ingredients for desserts, but also a great base for making homemade alcoholic beverages. Cherries are ideal for this because you can use not only the fruit itself but also the leaves. The result is a flavorful liqueur.

The idea of making homemade cherry liqueur was published on the Instagram page of food blogger Irina (ira_momm).

How to make homemade cherry liqueur: we share the simplest technology

Ingredients:

  • pitted cherries - 500 g
  • cherry leaves - 100 pcs
  • vodka - 500 ml
  • water - 500 ml
  • citric acid - 1 tsp
  • sugar - 500 g
How to make homemade cherry liqueur: we share the simplest technology

Cooking method:

How to make homemade cherry liqueur: we share the simplest technology

1. Wash the cherry leaves together with the pitted cherries, and cook over low heat for 15 minutes after boiling. Leave to cool completely. Then strain.

How to make homemade cherry liqueur: we share the simplest technology

2. Add sugar and citric acid to the cherry broth and stir well to dissolve everything. Add vodka at the end.

How to make homemade cherry liqueur: we share the simplest technology

3. Pour the liquor into a glass jar, close with a nylon lid, and put in a dark place for 3 months to infuse.

How to make homemade cherry liqueur: we share the simplest technology

Other News

Juicy bell peppers with a crust: what to cook with

Juicy bell peppers with a crust: what to cook with

An option for a budget appetizer
Why is amaranth useful

The benefits of amaranth and dishes worth cooking

Everyone needs to eat it
Panacotta without sugar and lactose: how to make a low-calorie dessert

Panacotta without sugar and lactose: how to make a low-calorie dessert

Dessert with the addition of agar-agar and vegetable milk