How to make crispy cheese sticks with an unusual sauce: a recipe for a popular hot appetizer

Fans of all things cheesy and crispy will like these sticks. This hot appetizer is easy to prepare and is also quite affordable and budget-friendly, which is no less important. Thanks to the dense breading, the sticks are very crispy, with a viscous cheese filling. They also go well with sauce, especially berry sauce.

The recipe for cheese sticks was posted by food blogger yummy_pp_lera on Instagram.

Ingredients:

• cheese – 200 g
• eggs – 2 pcs
• flour – 30 g
• corn flakes – 100 g

Berry sauce:

• berries – 150 g
• lemon juice – 1 tbsp
• corn starch – 10 g
• sweetener

Method of preparation:

1. Cheese sticks. Cut the cheese at random.

2. Bread the cheese in the following steps: flour, beaten eggs, flour, beaten eggs, crushed corn flakes.

3. Put the cheese sticks on any flat surface and place in the freezer for at least 1 hour.

4. Bake the sticks at 200 degrees for 15 minutes.

5. Sauce. Beat the berries in a blender.

6. Add the sweetener, lemon juice and cornstarch. Stir and cook over medium heat until thickened.