How to make a delicious barbecue from salmon: you don't even have to light a fire
Delicious barbecue is made not only from pork or chicken. Salmon also makes a great barbecue. The pieces can be skewered and baked in the oven, so you don't even have to light a fire.
The idea of cooking salmon barbecue was published on the Instagram page of food blogger Roksolana Herasymiv (roksolana.harasymiv). It is very tasty to combine fish with vegetables.
Salmon kebab recipe
Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv
Ingredients:
- salmon steak
- zucchini
- spices (red pepper, curry, turmeric, a little salt, salt)
- oil
- skewers
Cooking method:
Cut the zucchini
Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv
1. Dice zucchini and salmon, add spices.
2. Drizzle the zucchini with oil.
Cut the fish
Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv
3. Roll the zucchini and salmon in breadcrumbs.
Thread the pieces onto the skewers
Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv
4. Thread on skewers.
Put the kebab on a baking sheet
Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv
5. Bake in a preheated oven for 20-25 minutes at 180 degrees.
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