How to defrost meat in 10 minutes: sharing a simple life hack
Even if you have meat in the freezer, you won't be able to cook something with it right away because it's frozen. It takes a lot of time to defrost it. But if you use the following technology, you can do it in just 10 minutes.
Food blogger Oleksandra Choriy (s.chorij) shared her method of defrosting meat in 10 minutes on Instagram. The method is ideal for those moments when you need to quickly prepare something for guests.
How to defrost meat in 10 minutes
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
What you need for this method:
- vinegar
- salt
How to defrost:
Pour water into a bowl
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
1. Pour tap water into a deep plate.
2. Pour in 2 tablespoons of vinegar.
Add vinegar
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
3. Add 2 tablespoons of salt.
4. Mix well.
Add salt
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
5. Put the meat (in a bag) into this solution.
Immersing the meat
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
6. Cover the top with something heavy.
Thawed meat
Source: Screenshot of a post on the Instagram page of food blogger Oleksandra Choriy
7. After 10 minutes, the meat will be completely tender.
Subscribe
Subscribe
